You can - that is, we can - get our girls to eat practically anything if you give them a complementary dip. (No, not their dad, smartass. A condiment-ish dip.) Vivi even deigned to eat carrots and asparagus the other day when she had some salsa into which she could dip it. But the best dipping she's done lately is the dipping that duplicates her Nonna's breakfasting habits: toast, spread with cheese, and immersed in milk. (Well, Nonna goes for toast in coffee, but still...) It's surprising enough that Vivi will now consume milk, so I'm happy to let her get it on her toast or through triple serving of cereal.
