Julia being inclined toward all things culinary - eating good food, making good food, talking about good food, reading (or listening to others read) about good food - she was very interested in a tortilla recipe in one of her kid's magazines. From reading the recipe, Shannon and I knew it would be fun and messy (not exclusive categories, of course) as well as time-consuming, so we had to find the right time. Sunday was that time, and so Julia and I ran a short-lived but bustling tortilleria in the kitchen while I tried to keep Vivi entertained.
Here is the aftermath (click through to Flickr for a bigger image and some notes):
We ended up making four substantial tortillas, and they were all pretty good - though the last two were markedly better than the first two. I guess tortillas follow the pancake principle, by which product quality rises as production continues.